พบทั้งสิ้น 871 เรื่อง
- 201.Postharvest treatment to control codling moth in fresh apples using water assisted radio frequency heating
S. Wang, S.L. Birla, J. Tang and J.D. Hansen
Postharvest Biology and Technology Volume 40, Issue 1, April 2006, Pages 89-96 - 202.Fluorescence imaging as a non-destructive method for pre-harvest detection of bitter pit in apple fruit (Malus domestica Borkh.)
Elmi Lötze, Christy Huybrechts, Annalene Sadie, Karen I. Theron and Roland M. Valcke
Postharvest Biology and Technology Volume 40, Issue 3, June 2006, Pages 287-294 - 203.Modeling apple quality changes based on laser scattering image analysis under simulated shelf life conditions
K. Tu, Y.Y. Chen, K. Ren, X.F. Shao, Q.L. Dong and L.Q. Pan
ISHS Acta Horticulturae 712: 371-380. 2006. - 204.Aroma volatile biosynthesis in apples at harvest or after harvest affected by jasmonates
S. Kondo and J. Mattheis
ISHS Acta Horticulturae 712: 381-388. 2006. - 205.Fruit quality and yield of different apple cultivars as affected by tree density
T. Eccher and G. Granelli
ISHS Acta Horticulturae 712: 535-540. 2006. - 206.Bruising on blush and non-blush sides in apple-to-apple impacts.
C.J. Studman, G.K. Brown, E.J. Timm, N.L. Schulte and M. Vriegg.
Transactions of the ASAE. Volume 40, Number 6, Nov/Dec 1997. Pages 1655- 1663. - 207.Quality characteristics and consumer responses for Scired apples
Brookfield, P. L., Gunson, A., Legg, S. and Walker, S.
Australian postharvest horticulture conference, Brisbane, Australia, 1-3 October, 2003; 228-229 - 208.The impact of fruit maturity on internal browning of stored Pink Lady apples
Brown, G., Schimanski, L. and Jennings, D.
Australian postharvest horticulture conference, Brisbane, Australia, 1-3 October, 2003; 185-186 - 209.Measuring fresh fruit and vegetable quality: advanced optical methods
Cubeddu, R., Pifferi, A., Taroni, P. and Torricelli, A.
Fruit and vegetable processing: improving quality (2002); 150-169 - 210.A quantitative and qualitative analysis of antioxidant enzymes in relation to susceptibility of apples to superficial scald
Kochhar, S., Watkins, C. B., Conklin, P. L. and Brown, S. K.
Journal of the American Society for Horticultural Science Vol: 128 (2003); 910-916 - 211.Firmness decline in Gala apple during fruit development
Volz, R. K., Harker, F. R. and Lang, S.
Journal of the American Society for Horticultural Science Vol: 128 (2003); 797-802 - 212.Effect of heat or 1-methylcyclopropene on antioxidative enzyme activities and antioxidants in apples in relation to superficial scald development
Shaham, Z., Lers, A. and Lurie, S.
Journal of the American Society for Horticultural Science Vol: 128 (2003); 761-766 - 213.An integrated microstructural and sensory approach to describe apple texture
Allan-Wojtas, P., Sanford, K. A., McRae, K. B. and Carbyn, S.
Journal of the American Society for Horticultural Science Vol: 128 (2003); 381-390 - 214.Genetic variation in chilling requirement in apple progeny
Labuschagne, I. F., Louw, J. H., Schmidt, K. and Sadie, A.
Journal of the American Society for Horticultural Science Vol: 127 (2002); 663-672 - 215.Methyl jasmonate enhances anthocyanin accumulation and modifies production of phenolics and pigments in Fuji apples
Rudell, D. R., Mattheis, J. P., Fan, X. and Fellman, J. K.
Journal of the American Society for Horticultural Science Vol: 127 (2002); 435-441 - 216.Lovastatin inhibition of alpha -farnesene production in ripening apple: precursor feeding studies
Ju, Z. G.
Journal of the American Society for Horticultural Science Vol: 126 (2001); 491-495 - 217.Changes in abscisic acid levels, ethylene biosynthesis, and protein patterns during fruit maturation of Granny Smith apples
Lara, I. and Vendrell, M.
Journal of the American Society for Horticultural Science Vol: 125 (2000); 183-189 - 218.Cuticular phenolics and scald development in Delicious apples
Ju, Z. G.
Journal of the American Society for Horticultural Science Vol: 125 (2000); 498-504 - 219.Fumigation of empty fruit bins with carbon dioxide to control diapausing codling moth larvae and Penicillium expansum Link. ex Thom spores
Cossentine, J. E., Sholberg, P. L., Jensen, L. B. J., Bedford, K. E. and Shephard, T. C.
HortScience Vol: 39 (2004); 429-432 - 220.Oxidative stress and superficial scald of apple fruit
Whitaker, B. D.
HortScience Vol: 39 (2004); 933-937